Course details

May and June: Luxury [chef's recommended course] with rosy seabass and Noto beef, 90 minutes all-you-can-drink, 7,500 yen

May and June: Luxury [chef's recommended course] with rosy seabass and Noto beef, 90 minutes all-you-can-drink, 7,500 yen

7500 yen(Tax included)

  • 8items
  • 2persons-
  • All-you-can-drink available
    90 minutes with unlimited drinks

Our chef's recommended course! Also recommended for customers from outside the prefecture.

Course menu

~ Course content ~

[May and June]

Appetizers 3 types of seasonal appetizers

Assortment of 5 kinds of sashimi

Simmered duck and winter melon

Grilled dish: Salt-grilled blackthroat seaperch and seared Noto beef

Steamed clams in sake

Main dish: marinated sea bass

Meal: Five pieces of nigiri sushi

Clear Soup: Sweet shrimp soup

Desserts Noto salt ice cream

90 minutes with unlimited drinks

*Seating time will be 2 hours.

Plus, for an extra 1,100 yen (tax included) you can make a gorgeous boat-shaped platter!

*Contents may vary slightly depending on ingredients.

All-you-can-drink menu

·beer
・ Asahi bottled beer
·Sake
・Golden Drop Sake
· Shochu
・Potato and barley shochu
·Highball
・Black Nikka Highball ・Pepsi Cola ・Ginger ・White Grape
·sour
・Lime・Lemon・Grapefruit・White grape (Green tea highball・Oolong highball)
·Soft drink
・Oolong tea・Green tea・Grapefruit・Calpis・Calpis soda・Orange・Pepsi cola・Ginger ale
・Black Nikka Whisky
·Plum wine
· Tenderness plum wine
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 the day before your visit

2025/05/09 update